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Tuesday, January 7, 2014

A delicious 20 minute meal.

 Glazed carrots: 1 tbls coconut oil in sauce pan, 2 tbls pure maple syrup, 5 large carrots sliced.  Sautee on medium to low heat for 20 minutes.  
Cheese & thyme Rice:  white or brown instant rice.  I cooked 2 cups.  Once cooked add 2 tbls butter, 1 cup grated parmesan cheese and 1 tsp dried or fresh thyme.  (salt to taste)
Ham:  I bought a small spiral cut ham, tossed some in a frying pan with 2 tbls pure maple syrup and 1 tbls olive oil.  
I will warn you, this rice is heavenly!  Enjoy.

1 comment:

  1. Yum! This meal looks delish! I need to make those carrots..now. This meal would be a winner in my home!

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